Ready for your new favourite chilli oil?

Unique, revered, versatile. Try not to use it on everything.

Yes I'm ready!

Chinese, Malaysian and Sri Lankan

Plant Based and Vegan Friendly

Hand made in small batches

Yok Chan's chilli oil jar hi res image

'It turns even plain rice into something you’d fight over.'

Asim, London

'It has made me a better cook, a better wife, and to be honest - a better woman. Cheers Yok Chan!'

London_loz, Instagram (and probably London)

'This is hands down the best thing I have ever eaten. It’s incredible.'

Mr Doshi, via Instagram

Yok Chan’s Chilli Oil is the perfect accompaniment to all my East Asian dishes. I will never buy Lao Gan Ma again!

Joyce M, via Instagram

'It’s absolutely banging stuff. There’s not a single person I’ve given it to who hasn’t loved it.'

James B, Essex

'Yok Chan's Chilli Oil is life!'

Danny M, London

'Best chilli oil I’ve ever tasted, hands down.'

Antony C, Colchester

'At this point Yok Chan's Chilli Oil is a main food group.'

Hannah - East London

'I can’t think of a main
meal I haven’t put it on in the past three weeks.'

R Ward, Leeds

'I am addicted to your chilli sauce, it’s the best on the market.'

Ms Suelle, London

Try not to use it on

What our fans think

'The ONLY chilli oil worth being in your house.'

Joe Laker

Counter 71

'This is probably the best crispy chilli you could ever use.'

Will Murray

Pro chef and founder of Fallow, Fowl & Roe

'I love it, a real delicious depth of flavour. You nailed it.'

Jake Norman

Ottolenghi

'My favourite chilli oil.'

Kimmy

Kimchi & Radish

'The absolute GOAT of all chilli oils.'

Just Jess Food

Food & Travel Content Creator

'I love a chilli oil. This one offers something a little bit different than other ones I've had in the past.'

Barry Taylor

Sorted Food

'I don’t have the superlatives for how deeply delicious it is.'

Tall Dad Tiny Kitchen

Food Content Creator and Reviewer

‘It’s seriously the best stuff I’ve ever tried.’

Dough and Behold's Richard Payne

Dough & Behold

Food Content Creator and Ooni Ambassador

Our Story

From a humble home invention in order to save money, to creating a brand through everyone's enthusiasm.. read the story of how we got here

Read our story

Our Story

From a humble home invention in order to save money, to creating a brand through everyone's enthusiasm.. read the story of how we got here

Read our story

Our Story

From a humble home invention in order to save money, to creating a brand through everyone's enthusiasm.. read the story of how we got here

Read our story
Yok Chans with chilli oil in a deli

Our Story

From a humble home invention in order to save money, to creating a brand through everyone's enthusiasm.. read the story of how we got here

Read our story
Yok Chan in her kitchen with chilli oil jars

Double award winners at The Quality Food Awards

Yok Chan's Chilli Oil won gold in the Condiments category at the Quality Food Awards in November last year. We were also awarded with the 'Highly Commended' award in the larger 'Small Producer of The Year' category!

Read More

Yok Chan with award