Our egg fried rice and my fried tofu have never been the same. Yok Chan’s chilli oil is the perfect accompaniment to all my East Asian dishes. I will never buy a jar of Lao Gan Ma again!
Joyce M, via Instagram
'This is hands down the best thing I have ever eaten. It’s incredible.'
Mr Doshi, via Instagram
'It’s absolutely banging stuff. There’s not a single person I’ve given it to who hasn’t loved it.'
James B, Essex
'Best chilli oil I’ve ever tasted, hands down.'
Antony C, Colchester
'I am addicted to your chilli sauce, it’s the best on the market.'
Ms Suelle, London
'I can’t think of a main meal I haven’t put it on in the past three weeks.'
R Ward, Leeds
We only went and won at The Quality Food Awards!
We are very happy to say that Yok Chan's Chilli Oil won gold in the Condiments category at the Quality Food Awards in November last year. We were also awarded with the 'Highly Commended' award in the larger 'Small Producer of The Year' category!